Finest salmon recipes

Whether you are cooking for the whole family, making yourself a healthy lunch for work, or preparing a romantic evening for a special person, our library has all the right fish dishes for you. We even selected a few recipes for those picky eaters who are not avid fans of seafood (yet).

Also, make sure to check out our chef's top tips and tricks on how to prepare the perfect salmon and what to look for when choosing your groceries.

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You simply have to try these out

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Miso Ginger Wild Salmon

2 (8 oz) wild sockeye salmon fillet 2 tablespoons miso paste 2 tablespoons hoisin sauce 2 tablespoons minced ginger 3 tablespoons brown sugar orange juice cooked black rice

Servings 2
Time to prepare 20

Source: https://www.salmonbox.co

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Whiskey Glazed Wild Salmon

2 (8 oz) wild sockeye salmon fillet 1 tablespoon minced garlic 2 tablespoons soy sauce Orange juice 1-2 shoots of whiskey 4 tablespoons olive oil ½ red onion 1 green and red pepper (each) Cooked Rice

Servings 2
Time to prepare 15

Source: https://www.salmonbox.co

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Salmon Lemon Fettuccine

8-10 oz wild sockeye salmon fillet (skin off) 2 tablespoons olive oil Lemon and lime juice 1 tablespoon minced garlic ½ tablespoon sea salt and pepper Graded Parmesan Cheese (to taste) Cooked Fettuccine pasta

Servings 2
Time to prepare 15

Source: https://www.salmonbox.co

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Asian Inspired Ginger Salmon

2 (6 oz) wild sockeye salmon fillets 2 tablespoons olive oil ¼ cup soy sauce 3 tablespoons brown sugar 1 tablespoon minced garlic 2 tablespoons miced ginger 2 tablespoons balsamic vinegar (optional) ½ tablespoon sea salt and pepper ½ yellow Squash ½ zucchini ½ red, yellow and green pepper (each) ½ cup regular and purple cabbage ½ carrot rise noodles

Servings 2
Time to prepare 30

Source: https://www.salmonbox.co

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Grilled Wild Salmon Salad

1 (6-8 oz) wild sockeye salmon fillet 1 tablespoon coconut oil 1 tablespoon of sea salt and pepper Fresh Thyme 2 tablespoons dijon mustard Lemon juice 2 tablespoon olive oil 2 cups chopped mixed greens 1 cup chopped radicchio ½ cup cherry tomato ½ - 1 avocado

Servings 1
Time to prepare 15

Source: https://www.salmonbox.co

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Wild Salmon Cooked Frozen

1 frozen wild sockeye salmon fillet ½ tablespoon sea salt 1 tablespoon capers Fresh Dill 1 tablespoon olive oil 1 tablespoon chopped garlic ½ cup of chopped onions ½ yellow pepper ½ red pepper ½ green pepper ½ tomato ½ cup of corn ½ leek Lemon juice

Servings 4
Time to prepare 30

Source: https://www.salmonbox.co

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Nori Wrapped Wild Salmon Salad

2 (6 oz) wild sockeye salmon fillets 1 tablespoon coconut oil (or light soy sauce) 1 teaspoon sea salt ¼ teaspoon black pepper ¼ teaspoon garlic powder 2 sheets nori Olive oil 2 cups of mixed greens (chopped) ½ carrot (julienne sliced) ½ red pepper (matchstick chopped) 1 tablespoon pesto lemon juice

Servings 2
Time to prepare 20

Source: https://www.salmonbox.co

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